Increasing city populations and a more-affluent middle-class population are just two of the factors driving this trend. This, in turn, will create new opportunities for those businesses which provide different kinds of animal-boarding arrangements.
The restaurant industry is gradually improving year on year with a slow but consistent growth, and it may prove more profitable for owners to specialize or at least find some way of setting themselves apart from the competition.
Declining alcohol consumption and heightened regulation has affected the nightclub industry, but diversifying to attract new customers may be the way forward. With wine bars, specialty cocktail lounges, martini bars or artisanal beer bars, club owners may attract a new demographic to bolster their profits.
Even though the economy in South Africa has experienced a downturn, the restaurant trade is still seeing growth year on year. Although the criterion for customers is altering in favour of healthy alternatives, takeaways and fast food outlets are also seeing improvements in sales.